UF Researcher to Study Migration Trends, Health of Emerging Farm Workers
As the University of Florida IFAS Extension director for Hendry County, Gene McAvoy has seen firsthand a sea change in the types of workers now coming to the United States to work on farms. “It used to...
View ArticleEgypt’s Wheat Production Illustrates Global Security Issues
Scientists, including many at the University of Florida, are trying to figure out how to feed 10 billion people worldwide by 2050. As they do, some UF Institute of Food and Agricultural Sciences...
View ArticleUF Study: Buyers Want Environmentally Safe Strawberry Production
As buyers browse strawberry packages at the supermarket, they might see labels such as “organically grown” or “locally grown.” But they’d also like to know if the fruit was produced in a way that...
View ArticleUF/IFAS Connecting Students to the Real World
Dr. Jack Payne University of Florida has enjoyed seeing skyrocketing enrollment at their College of Agricultural and Life Sciences. Many of those students are attracted to the education that UF/IFAS...
View ArticleFlorida Youth Institute Challenging High School Students
The University of Florida (UF) has enjoyed seeing skyrocketing enrollment in its College of Agricultural and Life Sciences. The Florida Youth Institute was developed to make sure UF produces enough...
View ArticleReport Shows Florida Agriculture, Natural Resources and Food Industries Grew...
The latest installment of an annual report from the University of Florida Institute of Food and Agricultural Sciences reveals some good news about the state’s economy – from 2007 to 2016, the portion...
View ArticleFlorida Dairy Production Conference is Next Week
The 54th Florida Dairy Production Conference will be held September 26 at the Straughn IFAS Extension Professional Development Center in Gainesville. The program starts at 9:00 a.m. and will include...
View ArticleUF/IFAS, Communities to Team Up Again for Annual Peanut Butter Challenge
Start spreading the news – and the peanut butter! From Oct. 1 to Nov. 21, you can donate unopened jars of peanut butter to hungry Panhandle families through the Peanut Butter Challenge, a project...
View ArticleAlachua County Team Wins 3rd in National 4-H Forestry Invitational
What is the principal softwood used for lumber in Massachusetts? On what continent are maples most abundant? What is a liquid product of wood that is used in mixing paints?* At the 39th National 4-H...
View ArticleUF Industrial Hemp Program Promotes Industrial Partnerships to Grow
The University of Florida’s pilot research program to explore the potential to grow industrial hemp across the state is advancing, with the engagement of an inaugural private partner. The initiative...
View ArticleNew Bee Lab for UF/IFAS
Last month, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) opened a brand new bee lab mini-campus at its Entomology and Nematology Department in Gainesville. Jack...
View ArticleCrayfish Personalities May Be Key to Understanding Water Ecosystems
Just like people come in different personalities, animals vary in their behavior. For example, some crayfish can be shier while others are bolder, a University of Florida scientist says. Image courtesy...
View ArticleUF Study: Large Termite Colonies Less Vulnerable to Sprays Than Baits
Liquid sprays don’t control large subterranean termite colonies as well as baits, giving more credence to the benefits of baits as a way to minimize the bugs’ damage to structures, a new University of...
View ArticleBenefits of the Annual Peanut Butter Challenge
by Dr. Nick Place We hear a lot about hunger. Dr. Nick Place You’ve no doubt seen public service announcements on television, asking you to give to charitable organizations to help feed people. You’ve...
View ArticleUF/IFAS Study Illustrates Value Floridians, Others Place on Springs
Thousands of people take the cool plunge into one or more of Florida’s 1,000-plus springs each year, and each person derives $20 to $43 in recreational value beyond their travel expenses per visit, a...
View ArticleUF/IFAS-Developed $50 Device May Help Multibillion Forest Industry
By developing a simple, $50 trap, University of Florida scientists can gather spores from a pathogen of pine trees and hopefully help prevent diseases from causing more harm to the multibillion-a-year...
View ArticleUF Gives Update on Crop Damage in Florida
As of Oct. 15, economists with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have begun gathering information they need to develop formal estimates of damages and crop...
View ArticleUF/IFAS-led Study May Lead to More Heat-Tolerant Rice
Rice, the most widely consumed food crop in the world, takes a beating in hot weather. To combat the high temperatures, a global group of scientists, led by a University of Florida researcher, has...
View ArticleUF Student Helps Design Corn Maze at Local Farm
Farmers and ranchers across Florida are fighting lack of consumer education on food systems by opening their properties to the public in a practice called agritourism. Agritourism allows non-farming...
View ArticleChildren to Benefit from UF/IFAS Master Gardener Legacy Fund
The Florida Master Gardener program, part of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), recently created a Legacy Fund to help support educational projects...
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